Linseed (Flaxseed) has been eaten as food or used as medicine since 5000 BC. Charles the Great ordered his soldiers to eat flax seeds for their health, and grounded flaxseed is still a skincare tool used against acne, burns and soothes inflammation. No wonder they acquired the name Linum usitatissimum, meaning “the most useful”. Due to their high amounts of alpha-linolenic-acid ALA, one of the two essential fatty acids you obtain from the food you eat, as your body doesn’t produce it, linseed became more popular in 2016 for being the new superfood. Two more of linseeds’ outstanding benefits are the trace minerals Thiamine, which is essential for a healthy metabolism and nerve function, and Phosphorus, usually found in protein-rich foods, which contributes to bone health and tissue maintenance. With their mostly nutty taste, ground flaxseed easily incorporates into your diet. Grinding them is the best way to make the most of their health benefits. Feel free adding linseed to bakery goods, savoury or sweet dishes or as a topping.

Ingredients: Linseed
Country of Origin: Australia


Customer Reviews

Based on 10 reviews
ruth boniface
Linseed purchase

Very happy with product - have purchased before and buy when I run out.

Also very happy with speedy delivery.

Thank you

Patricia Cross
Always Reliable and Fresh

We have been working with Nuts About Life for about four years and have always had good service at a competitive price

Rob Haggett

Linseed (flax) - 100% Australian

Mr. Max Harrop

Happy with product

Rick Anthony
High quality and great value

Always the freshest and highest quality. Quick delivery. Thank you!

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