Aniseed comes from the Pimpinella Anisum plant which is native to the eastern Mediterranean and southwest Asian regions. Aniseed Powder provides a distinct licorice taste that is commonly found in Mediterranean cooking. Perfect for use in both sweet and savoury foods, this delicious spice adds incredible flavour to an array of baked goods including cakes, cookies and specialty breads. It is also frequently used in Indian cooking to flavour curries, or taken as a digestive after meals. Not only does Aniseed taste great, it contains powerful health-promoting properties that aid digestion and reduce inflammation. Try our delicious Ground Aniseed Powder today at Nuts About Life.

Ingredients: Ground Aniseed
Country of Origin: India

Our delicious Ground Aniseed is processed and packed by our Nutty Team, right here in Melbourne, Australia


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