Cous cous is a grain that is made by rolling semolina with water, to form small, round pallets into what we call 'cous cous'.
Although cous cous is technically a pasta, it is incredibly quick to cook and adds wonderful textures to an array of yummy dishes. You can easily toss it into a variety of fresh salad combinations, mix it in with some of your favourite roasted vegetables, and simply add it to a range of delicious meat and fish meals.
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Pretty soon, I think my pantry will look a Nuts About Life distribution centre. My order just came on time as promised! Most of the bags have already been opened and tasted. So far everything is amazing, I'm cooking my cous cous tonight! I can't wait to try more of your products.
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