Description

Linseed (Flaxseed) has been eaten as food or used as medicine since 5000 BC. Charles the Great ordered his soldiers to eat flax seeds for their health, and grounded flaxseed is still a skincare tool used against acne, burns and soothes inflammation. No wonder they acquired the name Linum usitatissimum, meaning “the most useful”. Due to their high amounts of alpha-linolenic-acid ALA, one of the two essential fatty acids you obtain from the food you eat, as your body doesn’t produce it, linseed became more popular in 2016 for being the new superfood. Two more of linseeds’ outstanding benefits are the trace minerals Thiamine, which is essential for a healthy metabolism and nerve function, and Phosphorus, usually found in protein-rich foods, which contributes to bone health and tissue maintenance. With their mostly nutty taste, ground flaxseed easily incorporates into your diet. Grinding them is the best way to make the most of their health benefits. Feel free adding linseed to bakery goods, savoury or sweet dishes or as a topping.

Ingredients: Linseed
Country of Origin: Australia

Reviews

Customer Reviews

Based on 11 reviews
91%
(10)
9%
(1)
0%
(0)
0%
(0)
0%
(0)
A
Alexis
Flax seeds are good :-)

I prefer getting whole flax seeds and grinding them myself, because with their high oil content they do go rancid pretty quickly (they're best kept in the fridge to slow this down). I buy a kilo at a time and manage to get through them while they're still tasting fresh. I like mixing them into bread dough.

r
ruth boniface
Linseed purchase

Very happy with product - have purchased before and buy when I run out.

Also very happy with speedy delivery.

Thank you

P
Patricia Cross
Always Reliable and Fresh

We have been working with Nuts About Life for about four years and have always had good service at a competitive price

R
Rob Haggett

Linseed (flax) - 100% Australian

M
Mr. Max Harrop
Value

Happy with product

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Customer Reviews

Based on 11 reviews
91%
(10)
9%
(1)
0%
(0)
0%
(0)
0%
(0)
A
Alexis
Flax seeds are good :-)

I prefer getting whole flax seeds and grinding them myself, because with their high oil content they do go rancid pretty quickly (they're best kept in the fridge to slow this down). I buy a kilo at a time and manage to get through them while they're still tasting fresh. I like mixing them into bread dough.

r
ruth boniface
Linseed purchase

Very happy with product - have purchased before and buy when I run out.

Also very happy with speedy delivery.

Thank you

P
Patricia Cross
Always Reliable and Fresh

We have been working with Nuts About Life for about four years and have always had good service at a competitive price

R
Rob Haggett

Linseed (flax) - 100% Australian

M
Mr. Max Harrop
Value

Happy with product