Tarragon Leaves are a sweet, aromatic herb with hints of anise and liquorice. Used widely in French cooking, it has a slight floral aroma and peppermint aftertaste. Tarragon tastes terrific with poultry and fish dishes and can be used in creamy sauces or to season squash and fresh tomatoes. It contains a number of beneficial nutrients and may help to improve digestion and poor sleep. See for yourself the amazing benefits of Tarragon Leaves by adding them to your next recipe! Available at Nuts About Life.
Ingredients: Tarragon Leaves
Country of Origin: Egypt
Our delicious Dried Tarragon is processed and packed by our Nutty Team, right here in Melbourne, Australia.